Recipe: Tasty Shami kabab
Shami kabab.
You can have Shami kabab using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Shami kabab
- You need 1 Cup of Chana Dal.
- It's 2 tsp of Oil.
- It's 1 tsp of Cumin Seeds.
- Prepare 8 of Cloves.
- You need of Red chilli.
- Prepare 500 gm of Chicken boneless.
- Prepare of salt to taste.
- It's 1 of Onion 🌰.
- You need of Hara Daniya.
Shami kabab step by step
- Grind the whole spices to make a shami kabab masala. If you don’t have a spice/coffee grinder, you may also use a mortar and pestle, though this will be more tedious..
- Add the chicken boneless onion, and spices to the Instant Pot or stovetop along with water. Cook. Sauté out extra moisture..
- Pulse to chop up an onion, a green chili pepper, and herbs in a food processor. Remove those and add the beef and lentil mixture. Process until smooth..
- Awe how simple it was to actually make these treasures all along..
- Crack in an egg, mix everything and form into patties. Pan-fry and serve..
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