Easiest Way to Prepare Yummy Calabash stir fry

Calabash stir fry. #QuickEasyRecipe #StirFryRecipe #BudgetFriendly Note: Cooking is all about you personal taste. One of our fastest Calabash meal kits, this zippy stir-fry pairs well with rice. Thai basil, an aromatic cousin to the usual variety, adds an herbal depth.

Soaked bak-goji is often simmered in sauce or stir-fried before being added to japchae and gimbap. Fried to a golden crunch and served with a sweet and tangy sauce, these gourds are surprisingly Calabash—also called bottle gourd—is a long, pale green squash (Lagenaria siceraria) with white. Organic chicken soup Sesame organic chicken stir fry Sesame vegetable stir fry Tuna fish Pasta salad Sushi, Ahi tuna. You can have Calabash stir fry using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Calabash stir fry

1. Prepare of Oyster sauce - go for salt if you can’t take osyeter sauce.the rest will be still delicious n yummy.
2. You need of Sweet soy sauce.
3. You need of Sesame oil.
4. Prepare of Calabash.
5. It's of Pork belly(I already boil this yesterday).
6. It's of Garlic.
7. It's of Carrionder root.
8. It's of Dry chili.
9. You need of Red onion.

The calabash bottle gourd or whiteflowered gourd Lagenaria siceraria synonym Lagenaria vulgaris Ser also known by many other names that include opo s. Calabash.pdf - Free download as PDF File (.pdf), Text File (.txt) or read online for free. It is frequently used in southern Chinese cuisine in ei- ther a stir-fry or a soup. In the wok, stir-fry the calabash strips and garlic for a couple of minutes.

Calabash stir fry instructions

1. Prep all your herbs n ingredient as below.i ouch garlic n coriander root lightly.The pork belly already cooked as I boil them yesterday.Its my culture to boil my pork belly with star anise n cinnamon,prep them to stir with any fruit vege and fast cooking..
2. Heat your wok and cooking oil.The fry your herbs until golden brown and fragrance.Then add in calabash and red onion. Stir well and leave it about 5-7minutes..
3. Then add in pork belly(you can use chicken breast too).add in sweet soy sauce,sesame oil and oyster sauce and 3spoon of water. Stir well then it is ready to serve. Happy try.

Place the meat back into the wok and add soup stock, soy sauce, and water. They're quick to put together while also providing a balanced meal all in one bowl—they're essentially the ideal family dinner. But even though they're such an easy dish. Stir-fries are in my regular dinner rotation because they're fast and I can cook veggies and proteins together all in one pan. One day I spotted the bag of frozen Asian dumplings that I always stock for.

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