How to Prepare Delicious Buffalo Ranch Meatballs and blue cheese mashed potatoes

Buffalo Ranch Meatballs and blue cheese mashed potatoes. Spicy Buffalo Meatballs make a great football watching Sunday dinner. It easily could be if you make your own meatballs and mashed potatoes. I needed easy, so this is worked for me this time.

Serve with scoop-style corn chips and celery Shredded chicken, cream cheese, hot sauce and lots of melted cheese create a wonderful buffalo wing flavor on a chip or with veggie sticks. Buffalo sauce & blue cheese make these mashed potatoes super creamy & flavorful. Blue cheese dressing adds a nice. You can have Buffalo Ranch Meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Buffalo Ranch Meatballs and blue cheese mashed potatoes

1. Prepare 2 pounds of frozen meatballs.
2. It's 1/2 C of broth any kind.
3. You need 1/2 stick of butter.
4. Prepare 1 Tablespoon of ranch seasoning.
5. You need 1/4 C of Frank's red hot sauce.
6. It's of ingredients needed on cooking day.
7. Prepare 1/4 C of blue cheese crumbles 1 bag frozen mashed potato steamers.
8. You need of Can of peas for a side.

Tonight's video from Home Chef is the Blue Cheese Buffalo Turkey Meatballs w/ ranch cauliflower recipe. This recipe elevates mashed potatoes by adding blue cheese and buffalo sauce. Mash the potatoes in the pot with a hand masher. Slowly add the hot cream-butter mixture to the mash.

Buffalo Ranch Meatballs and blue cheese mashed potatoes step by step

1. Assembly directions Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs 1/2 C broth any kind 1/2 stick of butter 1 T ranch seasoning 1/4 C Frank's red hot sauce.
2. Cooking directions Add meatballs and sauce to crock and cook on low for 3-4 hours..
3. Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles.
4. Sprinkle meatballs with extra blue cheese crumbles, if desired..
5. Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs..
6. .
7. I used pepper jack cheese, to make it hotter..
8. .

With a rubber spatula, fold in the blue cheese, parsley, and hot sauce. They work really well with a side of cottage cheese or chopped up on top of a salad and drizzled with a little blue cheese dressing. Serve garnished with additional buffalo wing sauce and blue cheese crumbles if desired. The best part of dinner, especially when it's a holiday dinner, is the side dishes. And when the side dishes are What's In Blue Cheese Mashed Potatoes.

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