Easiest Way to Cook Perfect Cavatappi in a Meat Sauce

Cavatappi in a Meat Sauce. In a large saucepan, over medium heat, add the oil. In a mixing bowl, combine the meat and season with salt and pepper. In a separate bowl, add the whole tomatoes and crush with your hand.

In a mixing bowl, combine the meat and season with salt and pepper. In a separate bowl, add the whole tomatoes and crush with your hand. In a large saucepan, over medium heat, add the oil. You can have Cavatappi in a Meat Sauce using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cavatappi in a Meat Sauce

1. You need 3/4 pounds of beef meatballs see my recipes.
2. It's 3 quarts of water to boil pasta.
3. You need 1 tablespoon of salt to boil pasta.
4. You need 2 tablespoons of extra virgin olive oil to boil pasta.
5. It's 1-1/4 pounds of ground pork.
6. It's 1 pound of ground sirlion.
7. Prepare 1/2 pound of loose Italian sausage.
8. You need 2 quarts of spaghetti sauce see my recipes.
9. Prepare To taste of salt for the meats.
10. It's To taste of feta cheese crumbled up.

In a mixing bowl, combine the meat and season with salt and pepper. In a separate bowl, add the whole tomatoes and crush with your hand. In a large pot, cook the cavatappi pasta until al dente. In a large saucepan, over medium heat, add the oil.

Cavatappi in a Meat Sauce instructions

1. Add tablespoon salt to the water along with the olive oil. Cook the pasta as instructed on package. Brown the meat and meatballs. Add in the spaghetti sauce ingredients and simmer 20-25 minutes..
2. Stir in the pasta. Serve with feta cheese sprinkled on top. I hope you enjoy!!!.

In a mixing bowl, combine the meat and season with salt and pepper. In a separate bowl, add the whole tomatoes and crush with your hand. In a large saucepan, over medium heat, add the oil. In a mixing bowl, combine the meat and season with salt and pepper. In a separate bowl, add the whole tomatoes and crush with your hand.

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