How to Cook Tasty Turkey rice cassarol

Turkey rice cassarol. Cheesy Turkey Rice Casserole. this link is to an external site that may or may not meet. This simple turkey and rice casserole is an excellent way to use leftover turkey. If you happen to have remaining gravy, add some to the sauce mixture to give it even more flavor.

Made from scratch without MSG, prepackaged sauces, or cream of anything soups, this dish is quick and easy and uses up that pesky. Here's a dish that's quick to prepare and easy to enjoy. No one will complain, "Turkey leftovers Mushroom lovers might like to add a small jar of sliced mushrooms, drained, to this wild rice casserole.. You can cook Turkey rice cassarol using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Turkey rice cassarol

1. It's 1 packages of turkey wings.
2. It's 2 cup of rice.
3. You need 1 can of sweet peas.
4. You need 1 can of cream of mushroom soup.
5. You need of garlic powder.
6. You need of salt.
7. Prepare of celery seed.
8. Prepare of black pepper.
9. Prepare of onion, chopped.
10. Prepare of Hungarian hot peprika.
11. You need of chopped parsley.
12. Prepare 2 1/2 cup of turkey stock.

Turkey Rice Casserole Recipes on Yummly Turkey Stuffed Peppers, Korean Ground Turkey Rice Bowls, Turkey Teriyaki Burgers With Chicken, Broccoli, and Rice Casserole From ScratchYummly. Turkey rice casserole is just delicious and easy comfort food at its best. A perfectly healthy and wholesome family dinner which you'll be making again and again!

Turkey rice cassarol instructions

1. Take turkey wings in the crock pot. Fill with water. (You can do this in a pot but if your like me you work long hours, this works great.).
2. After cooking all day, remove from crock pot and remove meat. Chop into smaller pieces..
3. Place uncooked rice in cassarol dish. Add the following ingredients. (You can already cook the rice before placing it in the cassarol dish. Just make sure you use the turkey stock, 3 cups).
4. After adding all the ingredients in cassarol dish add chopped turkey. Stir together..
5. Bake at 400°F for 35mins..
6. Enjoy..

Perfect for leftover turkey, this turkey and wild rice casserole is ultimate comfort food. Loaded with flavor, it's rich and delicious. Even better, it's really quick and easy. This is a tasty, simple and convenient way to use leftover turkey and/or leftover rice, and a great casserole to take to a potluck. Turkey Rice Casserole is a delicious way to use leftover turkey or chicken, a healthy family dinner idea any day of the week.

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