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Recipe: Perfect Smoked turkey legs in Crock-Pot

Smoked turkey legs in Crock-Pot. Nestle smoked turkey leg into beans. Remove turkey carefully onto plate and cool enough to handle, then shred turkey meat back into crock pot. Once you've learned how to cook turkey legs in your crock pot, it will be an easy go-to weeknight meal!

Smoked turkey legs in Crock-Pot Thanksgiving is just around the corner. Place turkey leg in slow cooker. Sort beans and pour on top of turkey. You can have Smoked turkey legs in Crock-Pot using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Smoked turkey legs in Crock-Pot

  1. It's 6 of turkey legs.
  2. Prepare 3 teaspoons of poultry seasoning, divided.
  3. You need to taste of Salt and ground black pepper.
  4. It's 6 of 12x16 squares of foil.

Completely cover with water and fill slow cooker to within one inch of the top. Traditional new year's day meat is some type of pork. However, we don't eat pork anymore and we've found smoked turkey to be an excellent. This recipe includes both brining and smoking the turkey legs.

Smoked turkey legs in Crock-Pot instructions

  1. Wash the turkey legs, and shake off excess moisture. Sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. Wrap the leg tightly in aluminum foil. Repeat with remaining legs..
  2. Place the wrapped turkey legs into a slow cooker with no liquids or other ingredients. Set the cooker to Low, and cook until the meat is very tender, 7 to 8 hours..

The brining process is very important and I highly recommend Place gallon of water and all dry ingredients into a very large pot on medium to high heat. Just sprinkle turkey legs with seasonings, wrap in foil, and cook to amazing tenderness in your trusty slow cooker. Hard to give a rating, beause the turkey turns out great, but it MAY kill your crock pot! Turkey legs taste great prepared with the oil alone or These Crock Pot Turkey Legs are a great option for budget friendly holiday meals or everyday. Smoked turkey legs are popular at state fairs, amusement parks, and harvest festivals.

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