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How to Prepare Appetizing Sausage and Peppers(Crock pot or stove top!)

Sausage and Peppers(Crock pot or stove top!). What goes well with crockpot sausage and peppers? I would pair this recipe with my Low Carb Tortilla Chips, Parmesan Zucchini and Next I layered the sausage on top. I used regular bratwurst for the crock pot sausage and peppers recipe, but you can use any type of uncooked.

Sausage and Peppers(Crock pot or stove top!) I knew I wanted sausage and peppers to be served on a hoagie, but I didn't know if I should add marinara. Com. sea salt, salsa, boneless pork shoulder, guacamole, Mexican beer and. This delicious and updated version of crock pot Italian sausage and peppers cook in the slow cooker, so you come home to a wonderfully warming meal. You can cook Sausage and Peppers(Crock pot or stove top!) using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sausage and Peppers(Crock pot or stove top!)

  1. Prepare 1 lb of hot Italian pork sausage (feel free to substitute with turkey sausage, or sweet Italian sausage if spice isn’t your thing!).
  2. It's 2 of red bell peppers, sliced.
  3. You need 2 of yellow bell peppers, sliced.
  4. It's 2 of yellow onions, sliced.
  5. You need 1 of Splash of balsamic vinegar.
  6. It's 1/2 tsp of dried oregano.
  7. Prepare 1 cup of roughly chopped fresh basil leaves.
  8. Prepare 4 of -6 garlic cloves, chopped.
  9. It's 2 tsp of tomato paste.
  10. You need 15 oz of can of diced tomatoes.
  11. Prepare 24 oz of jar of your favorite tomato sauce.
  12. You need of salt and pepper.
  13. You need 1/4 tsp of red pepper flakes (optional).
  14. It's 1 of freshly chopped parsely and/or parmesan to top.

The flavoring for both is almost the same, using basil, garlic, parsley, paprika, fennel, and oregano, but the hot variety also uses crushed red pepper. One is on the stove top, right in a skillet and another way is to make sausage and peppers in a slow cooker, or a crock pot. That's another reason why this crock pot sausage and peppers recipe is perfect for parties! You've got other things to do I'm sure, other side dishes to make…so it's one less.

Sausage and Peppers(Crock pot or stove top!) instructions

  1. CROCKPOT VERSION- In a sauté pan brown your sausages on all sides, don’t worry about cooking them through, just get a nice color on them..
  2. Once browned add a splash of balsamic vinegar to the pan and use a wooden spoon to scrape up the bits..
  3. Poor the sausages and and drippings into your crockpot..
  4. Add the rest of the ingredients to your crockpot, Set it for medium-high for 6-8 hours..
  5. STOVETOP VERSION-In a dutch oven or similar sized pot brown your sausages on all sides, don’t worry about cooking them through, just get a nice color on them..
  6. Once browned add a splash of balsamic vinegar to the pan and use a wooden spoon to scrape up the bits..
  7. Add your onions, peppers, and garlic to the pot, cook until everything begins to soften..
  8. Add the rest of the ingredients, stir together and let it lightly simmer on the stove on medium low for 1-2 hours..

Crockpot sausage and peppers are quite easy to cook and may be served as a main course. You just can't go wrong with it. Simply add some Italian seasoning, salt and black pepper on top of Cuisine Ketogenic, Low Carb. Keyword crock pot sausage and peppers. Combine crushed tomatoes, oregano, red pepper flakes and olive oil in the bowl of a slow cooker.

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